Menu Plan

Breakfasts
~Baked Blueberry Oatmeal
~French Toast and Fruit
~Eggs and Toast
~Pancakes and sausage
~German Apple Pancakes

Dinners
~Crockpot Mole, rice and tortillas (held over from last week)
~Lasagne, Salad, Garlic Bread
~Stuffed Cabbage Stoup, Rolls (held over from last week)
~Easy Pad Thai,Veggie Potstickers (I know...we're multicultural diners!)
~Mel's Penne and Pink Vodka Sauce, Salad, bread
~Ginger Flank Steak, Wasabi mashed potatoes, Seared savoy cabbage
~Balkan Meatballs, egg noodles, veggie

We did our shopping today. I still need to go to the Asian market for a couple of things. I was hoping to spend only $400 on groceries for January (the actual budget is $500) and it is still possible. But we are a few dollars over budget for this pay period. I'll see if I can make it up in the next pay period.
I have a head start on a few meals already so it should be possible.